The Mulberry Kitchen is a catering service run by Charlotte Warde, who provides home-cooked food and excellent serving staff. Charlotte's training as a chef means that she is passionate about using fresh and seasonal produce to create scrumptious and stylish menus.
All kind of events are catered for at both public and private venues. We offer hot and cold canapes, breakfast, lunch, tea, picnics, sit down or buffet dinners, finger food and bowl food. So whether it's an intimate dinner party, birthday party at an exclusive country estate or corporate canape launch party, we'll provide a tailored menu, impressive and professional service, all at a price to fit your budget.